Mad Tavern

Affligem Blond, the classic cleare blonde abbey ale, with a gentle roundness and 6.8 alcohol. Low on bitterness, it is extremely drinkable.

Enjoy a peaceful moment with the distinct aroma of the ultra-premium dark ale. Using the highest measurements and three of the darkest malts, the experience of Kuronama is unsurpassed.

Originally brewed at a monastery in northern Italy, "double bock" was quickly introduced by Bavarian brewers to compete with bock. Doppelbock names end with the suffix "-ator." Profoundly dark, rich elixir with a complex fruitiness of roasted malt and whole hop flowers. Semi-dry finish.

It's said in jest that the Scots like a drink. Put aside those clumsy "comedy" stereotypes for a second, and you'll find that our love of good beer is a more considered affair. Belhaven Scottish Ale is a fine example of this appreciation. This classic 3.9% strength Scottish ale is a real old timer, having been brewed at Belhaven longer that any other beer. Its sweet ruby mix of malt and hops pampers and primes the palate, preparing you for a smooth creamy finish. It's a carefully crafted ale to make our nation swell with pride.

Kwak is a rich amber in color with a slightly sweet, generously malty character. Hops are subdued, but present a well-considered balance with the juicy ripeness of grain a fruity, meringue softness.

Who would have thought deep in the jungles of Papua New Guinea and Madagascar grew the perfect ingredient to build an extraordinary Porter in Colorado? An ale that has all the chocolate and roasted nut flavor of a classic Porter, with an enigmatic surprise thrown in for good measure, real vanilla bean. Breckenridge Brewery's Vanilla Porter. A vanilla kiss in a rich, dark sea.

HERE WE GO!

The best-selling light beer brand in the world features a blend of domestic and imported hops, and is brewed to produce a crisp, clean taste with fewer calories.

Named Grande Réserve in 75 cl (25.4 fl.oz.) bottles, it is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavor, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma, while revealing a light but pleasant touch of roasted malt. This top fermented Trappist beer, refermented in the bottle, is not pasteurized.

Named Cinq Cents in 75 cl (25.4 fl.oz.) bottles, this beer with its typical golden color, its slightly hazy appearance and its fine head is especially characterized by its aroma which results from an agreeable combination of fresh hops and yeast. The beer's flavor, as sensed in the mouth, comes from the smell of hops: above all it is the fruity notes of Muscat and raisins that give this beer a particularly attractive aroma. The aroma complements the touch of bitterness. There is no acidity, but an after-bitterness which melts in the mouth.

The particular character and the unique taste of "Delirium Tremens" result from the use of three different kinds of yeast. Its very original packing, which resembles cologne ceramics, and the colourful label contribute to its success. In 1997, Stuart A. Kallen nominated Delirium Tremens as "best beer in the world". A gold medal during the "world beer championships" in Chicago (1998) confirmed that worldwide recognition.

This is base camp, where any craft brew exploration begins. A distinct hop nose and hop-forward flavor make Mirror Pond the quintessential Pale Ale. It is aromatically complex, multi-layered, and unmistakably “right.”

Duvel is unique. No other beer is made like it, or tastes like it. Blonde and refreshing like a Pilsner, but with the flavor, depth and complexity of an ale, Duvel defines the Strong Golden Ale category. The beer's golden hues originate with its Pilsner malts, while Bohemian hops and a unique yeast strain add character, intensity, and a certain verve. It's this beguiling nature that has made Duvel a Belgian favorite.

A German "Dunkel" (dark) brewed as a Lager with Two Row Malt, Munich Malt and some Roasted Malts. Spiced up with German Hops from the Hallertau and a German Lager Yeast gives this Brew a nice dunkel (dark) color and some Malt sweetness with a nice finish of balanced Hops and a little chocolaty tast for the finish

Franziskaner Hefe-Weisse Dunkel wins supporters with its refreshing yet aromatic and full-bodied flavor. This dark, cloudy specialty is a special treat for weiss beer connoisseurs and bock beer aficionados. Deep and dark colored, cloudy with yeast. Brewed with a darker roasted malt which adds some maltiness to the refreshing flavor of the Hefe-Weissbier.

How big a bummer was Prohibition? As if taking everyone's brew away wasn't bad enough, hundreds of little independent breweries that once made super tasty beers basically got worked. And when they went out of business, America not only lost the breweries, it lost what American beer used to taste like. Session is our way of bringing back the pre-Prohibition American Lager. It's an all-malt Continental Pilsner brewed with American and European hops, so it's flavorful, refreshing, and has a touch of that import-style taste.

Fuller's London Porter captures the flavors of those brews perfectly, although you won't find a cloudy pint these days! Smooth, rich, and strong (5.4% a.b.v.), our London Porter is brewed from a blend of brown, crystal and chocolate malts for a creamy delivery balanced by traditional Fuggles hops.

Subtle malt flavor and low hop bitterness, delightfully crisp and remarkably smooth in light of its dark color.

Witbier (White Beer) is a very old type of beer, a specialty of the farm-breweries of old Brabant. The master brewers used their very best crops to make this beer. Blanche de Bruxelles owes its natural cloudiness to the large percentage (40 %) of wheat that goes into its composition.

Milk sugar in your stout is like cream in your coffee. Dark and delicious, America's great Milk Stout will change your perception about what a stout can be. Preconceived notions are the blinders on the road to enlightenment. Udderly delightful.

Maredsous Dubbel is a rich mahogany-brown Dubbel ale, with a delicate body, creamy head, and lush bouquet. Within its velvety taste you’ll discover subtle hints of dark fruit, chocolate, and toffee. You’ll also savor a dry and warming finish. A votre santé.

Michelob Ultra utilizes an extended mashing process to achieve low carbohydrates and calories. It is brewed with only the finest ingredients, including select 2-row Munich malts, and select imported hops. The ingredient blend results in a beer with a lighter body, smooth taste, and a clean finish.

Brewed and bottle-conditioned at Orval monastery founded in the 1100s in the pastoral Belgium countryside. Fermenting three times with three different malts and two types of hops give great character and complexity. This vintage-dated chardonnay of the beer world can be cellared up to five years. Sunset-orange color; a fruity and slightly acidic bouquet, firm body, profound hop bitterness, and long, dry finish.

Cervecería y maltería Quilmes is an Argentine Brewery founded in 1888 in Quilmes, Buenos Aires Province, by Otto Bemberg, a German immigrant.

The company quickly started growing and in the 1920s it was already the most popular beer in Buenos Aires. Since then, it has become something of a national symbol, and has 75% of the beer market share in Argentina. It sponsors the Argentina national football team, and the colours of its labels are Argentina’s light blue and white.

This refreshing blonde ale strikes a perfect balance between the smoothness of the malt, the subtle fruitiness of our house ale yeast, and zesty citrus notes from Crystal hops.

Lost Gold IPA (summer release) draught only
Massive additions of Cascade, Columbus, Amarillo, and Summit hops make Lost Gold IPA a hop lover's dream. Vienna malt and pale English crystal malt give Lost Gold its rich golden-orange color.

A true German-style Kölsch. Originally brewed in Cologne, this beer is light yet has a sweet malty body that is balanced by a complex, citrus hop character. Multiple additions of German Hallertauer hops are used to achieve this delicate flavor. We use a special Kölsch yeast, an ale yeast that ferments at lager temperatures, to yield the slightly fruity, clean flavor of this beer. Fancy Lawnmower Beer is a world class brew yet light enough to be enjoyed by Texans after strenuous activities, like mowing the lawn.

Saint Arnold Fancy Lawnmower Beer is best consumed at 35-45° Fahrenheit.

Our flagship brand, Sapporo Premium Beer, is an ideal choice for any beer lover seeking a fine lager with a refreshing flavor and moderately light body.

Containing 4.9% alcohol by volume, 3.8% alcohol by weight, Sapporo Premium is available in a range of convenient sizes.

Our most popular beer, Sierra Nevada Pale Ale, is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor.

Puts you in a certain mood.

Kind of like waking up to realize you are the king of your own country, one where there are waterfalls of beer all over the place.

Waterfalls of Pinstripe Red Ale. Brewed with caramel malts and liberty hops, it has a slight fruity finish and will dance with taste buds ‘till last call, then take them home and not get weird about it the next day.

Soul Mates: Pairs well with cheddar cheese and burgers; mild Mexican and Thai dishes.

The classic German dark beer, bottom fermented 'Doppel Bock'. Full bodied with a deep dark color and rich roasted malt flavor.

With a deep golden color, an "India Pale Ale" by definition is highly hopped and high in alcohol (ours is 6.9% alc./vol.). This medium bodied, refreshing ale displays light-medium malt character with a heavy dose of over the top hops! Two full weeks of "dry hopping" give this beer its abundant hop aroma and crisp hop flavor.

An American-style wheat ale brewed with 30% malted wheat and 2 row barley. Low hopping rates allow the refreshing aroma and citrus flavor of a late addition of lemon grass to dominate. This unfiltered beer retains all of its protein, flavor, and some of its yeast, resulting in a traditionally cloudy appearance.

La Fin du Monde has a brilliant golden color with vigorously effervescent foam. It is mildly yeasty with a complex palate of malt, fruit and spice notes followed by a smooth, dry finish.

Warsteiner Premium Dunkel is an exceptionally smooth and highly drinkable German dark lager. Dunkel has a deep chestnut brown hue, toasty malt and mocha aromas, with a medium-bodied palate and subtle hop bitterness on the finish. Dunkel is brewed with fresh Arnsberger Forest spring water sourced at the brewery in Warstein, Germany, naturally soft water that helps to create the smooth taste and thick creamy head.

The source of its pearling, effervescent taste is the secret fermentation process which we have developed especially for our crystal wheat beer. It quenches your thirst like no other beer. With its elegant appearance, it is the specialty of our brewery.

Wells Banana Bread Beer partly takes its name from the Saxon phrase for beer - 'Liquid Bread'. Combining a traditional ale recipe with the flavor of 'Fair trade' bananas creates an intriguing and flavorsome pint. It has been described by renowned International beer writer, Michael Jackson, as "...fruity roughness of winter barley and toffeeish sweetness of crystal malt...hugely tempting aroma of bananas; creamy head; firm, silky body."

Traditionally brewed to produce a wonderfully well balanced blend of smooth, rich & satisfying flavours from chocolate & crystal malts combined with a crisp, refreshing bitterness from Styrian, Goldings and Fuggles hops.

A unique and original beer with a character not unlike the Hobgoblin himself – surprisingly likeable… once you get to know him…

Strongbow® is a crisp, premium imported cider from the U.K. which delivers maximum refreshment in an authentic, traditional English recipe.