Craft Beer Guild Dist. of RI 04/15/12

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Green Flash Double Stout

Product - Green Flash Double Stout
Brewed By: 
Green Flash
Self-Defined Style: 
Double Stout
Strength (ABV): 
8.8% ABV

Golden naked oats mashed with dark crystal and robust roasted malts create a luscious black brew with satin smooth finish. Layering UK Target hops throughout the boil adds pleasant, earthy complexity while higher fermentation temperatures enhance overall flavor with fruity esters. An old-world style, done the Green Flash way. Big, bold, flavorful and complex.

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Julian Hard Cider

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Brewed By: 
Julian Hard Cider
Self-Defined Style: 
Handcrafted American Hard Cider
Strength (ABV): 
7.0% ABV
Color (SRM): 
1º L

Julian Hard Cider is made from an original 1670 Colonial American hard cider recipe and the highest-rated in the U.S. (Rate Beer 96/100)

Julian Hard Cider is an artisanal, handcrafted hard cider with only ONE ingredient… a secret blend of the world’s finest, freshest apples.

EVERY Julian Hard Cider apple is hand-picked from the tree. No stems, leaves, damaged or bruised apples are used.

Julian Hard Cider is 100% natural, gluten-free with no added sugars or juice concentrates.

Best With: 
Pulled pork sliders, smoked gouda grilled cheese sandwiches, spicy curry, grilled vegetable salad, chilled smoked salmon (smokey, spicy, cheesey).
Awards: 
Sunset Magazine "Best of the West"
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Julian Hard Cider Cherry Bomb

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Brewed By: 
Julian Hard Cider
Self-Defined Style: 
Hard Cider with added Montmorency Cherry juice
Strength (ABV): 
7.0% ABV

The Julian Hard Cider recipe originates from 1670 colonial America and is comparable to the finest British ciders.Cherry Bomb is a bland of tart Montmorency cherry juice blended with our premium hard apple cider. This blend is the perfect balance of tart and sweet with a respectable 6.99% ABV.

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Kentucky Bourbon Barrel Ale

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Self-Defined Style: 
Barrel Aged Ale
Strength (ABV): 
8.2% ABV
Color (SRM): 
11º L
Bitterness (IBU): 
15 IBU

Award winning Kentucky Bourbon Barrel Ale is a unique sipping beer with the distinctive nose of a well-crafted bourbon. Our Kentucky Ale is aged for up to 6 weeks in freshly decanted bourbon barrels from some of Kentucky’s finest distilleries. Subtle yet familiar flavors of vanilla and oak are imparted to this special ale as it rests in the charred barrels. Pleasantly smooth and robust, Kentucky Bourbon Barrel Ale may also be served as an aperitif or after dinner drink. Kentucky Bourbon Barrel Ale, the Beer of Bourbon Country.

Best With: 
Braised ribs or roast or with desserts like Crème Brulee or bread pudding.
Awards: 
Silver Medal Great American Beerfest
Silver Medal World Beer Cup
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Middle Ages 10th Anniversary Ale

Product - Middle Ages Tenth Anniversary Ale
Brewed By: 
Middle Ages
Self-Defined Style: 
Double IPA
Strength (ABV): 
10.0% ABV

Brewed in the style of an American Double IPA in celebration of our 10th anniversary. This beer is golden in color, has medium to full body, intense hop bitterness, flavor and aroma. Ten additions of American hops are made throughout the brewing process.

Best With: 
With a bold emphasis on hop bitterness, India pale ales are the ultimate beverage pairing for spicy dishes. The sharp hop presence in most India pale ales can stand up to even the most devilish of spices in Cajun, Malaysian, Japanese, Indian, and Mexican cuisine.
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Middle Ages Dragonslayer Imperial Stout

Product - Middle Ages Dragonslayer Imperial Stout
Brewed By: 
Middle Ages
Self-Defined Style: 
Russian Imperial Stout
Strength (ABV): 
9.5% ABV

Brewed in the style of a Russian Imperial Stout. Strong, chocolatety and aggressively hopped with finest English hops.

Best With: 
The roasted and burnt malt notes of stout and its typical hearty nature make it an exceptional compliment to raw or steamed oysters, however stout is also at home with most chocolate or cream based desserts.
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Middle Ages Druid Fluid

Product - Middle Ages Druid Fluid
Brewed By: 
Middle Ages
Self-Defined Style: 
Barley Wine
Strength (ABV): 
9.0% ABV

An epic barley wine, made in the tradition of British Farmhouse Brewing. Lavished with a velvety blend of six different malts this is a warming beer with a lush mouth feel. The complexities your discriminating palate will detect are ever changing as this barley wine matures. When young, an assertive hop character predominates and with age the beauty of the big malt balance unfolds.

Best With: 
Primarily thought of as a digestif, Barley Wines have an affinity to lamb, venison and wild boar. Classic cheeses such as English and Vermont cheddars as well as aged Gruyeres from Switzerland. Caramelized desserts as crème brûlée and crepes as well as a good vanilla ice cream can finish a wonderful evening of food and beer.
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Middle Ages Kilt Tilter

Product - Middle Ages Kilt Tilter
Brewed By: 
Middle Ages
Self-Defined Style: 
Scottish 90/-
Strength (ABV): 
9.0% ABV

A Scottish "90/-" ale. Brewed only once a year, this ale is rich and full with a dryness that is beautifully balanced with a classic malt sweetness.

Best With: 
This strong Scotch ale is ideal with a nice cigar.
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Middle Ages Wailing Wench

Product - Middle Ages Wailing
Brewed By: 
Middle Ages
Self-Defined Style: 
American Strong Ale
Strength (ABV): 
8.0% ABV

Dark and robust brewed in the style of a American strong ale, full bodied and screaming with hops.

Best With: 
This intensely hoppy brown colored strong ale rounds out beautifully in the finish for a warming quality that is sure to please in cooler climates.
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Mission Amber

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Product - Mission Amber
Brewed By: 
Mission Brewery
Self-Defined Style: 
Dusseldorf - Style Altbier
Strength (ABV): 
5.0% ABV
Bitterness (IBU): 
43 IBU

Dusseldorf-Style Altbier
A covenant of light and dark, of refreshing and full-flavored, making for one majestic session beer. With a crisp lager-like spirit and a toasty character, the bitterness is bolstered yet balanced. The lingering sweet caramel taste is buttressed by the generous use of Munich, Vienna and Pilsner malts.

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Mission Blonde

Product - Mission Blonde
Brewed By: 
Mission Brewery
Self-Defined Style: 
Kolsch Style Ale
Strength (ABV): 
5.0% ABV
Bitterness (IBU): 
20 IBU

Kolsch-Style Ale
With the color of a pilsner and the character of an ale, our blonde settles into the realm of restorative. Endowed with an authentic Kolsch yeast strain for a peck of fruitiness that compliments the blend of noble hops. Lager-like with its delicate dryness, it really is redolent of ales from Koln, Germany.

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Mission IPA

Product - Mission IPA
Brewed By: 
Mission Brewery
Self-Defined Style: 
American Style IPA
Strength (ABV): 
6.8% ABV
Bitterness (IBU): 
66 IBU

American-Style India Pale
Fraught with hops complex, vigorous and virile. Endowed with a subtle malt character for a sturdy and balanced ale. Our Award-Winning interpretation of the popular style reflects both the history of the IPA and the distinctive and relatively modern American variation. Cascade and Centennial hops are employed generously and the result is an earthy ale that is most drinkable. 6.8% ABV, 66 IBU 15.5 gal & 5.2 gal kegs available.

Awards: 
2011 Bronze Medal, Mission IPA, Los Angeles International Beer Competition
2007 Bronze Medal, Mission IPA, Great American Beer Festival
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Mission Shipwrecked Double IPA

Product - Mission Shipwrecked
Brewed By: 
Mission Brewery
Self-Defined Style: 
West Coast Double IPA
Strength (ABV): 
9.3% ABV
Bitterness (IBU): 
75 IBU

San Diego Style Double India Pale Ale
A amazingly balanced and hoppy beer, yet finishes as smooth as silk with no hint of high alcohol hotness usually associated with strong double IPA’s. Super citrus and grapefruit aromas and flavors from the generous use of Cascade, Magnum, Centennial and CTZ hops.

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Sixpoint Diesel

Product - Sixpoint Diesel
Brewed By: 
Sixpoint
Self-Defined Style: 
Robust Stout
Strength (ABV): 
6.4% ABV

A roasty, chocolaty, American stout whose sweetness it balanced by a generous amount of hops.

Best With: 
Smoked food, especially barbecue and smoky cheeses
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Sixpoint Righteous Rye

Sixpoint Righteous Ale
Brewed By: 
Sixpoint
Self-Defined Style: 
Rye-PA
Strength (ABV): 
6.5% ABV

This beer uses a proportion of rye in the mash which lends an unmistakable sharp and distinct flavor. Seasoned with pungent American hops, this beer is our designated "beer drinkers" beer.

Best With: 
Sausages, bratwurst, braised meats, sharp cheeses
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White Birch Hop Session Ale

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Brewed By: 
White Birch
Self-Defined Style: 
Pale Ale
Strength (ABV): 
5.2% ABV
Best With: 
Classic pub food such as burgers, pizza, wings or loaded nachos.