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Belgians

Submitted by FredBeer on Sun, 06/10/2012 - 10:51pm
product: 

Unibroue La Fin du Monde

Submitted by admin on Mon, 12/08/2008 - 6:29pm
Product - Unibroue Fin Du Monde
Brewed By: 
Unibroue
Self-Defined Style: 
String Triple-Style
Strength (ABV): 
9.0% ABV

La Fin du Monde has a brilliant golden color with vigorously effervescent foam. It is mildly yeasty with a complex palate of malt, fruit and spice notes followed by a smooth, dry finish.

Best With: 
Its complex flavor and natural carbonation make La Fin du Monde an ideal pairing for aged cheeses and succulent cuisine like scallops, filet mignon and duck confit.
product: 

Unibroue Maudite

Submitted by admin on Mon, 12/08/2008 - 6:29pm
in
Product - Unibroue Maudite
Brewed By: 
Unibroue
Self-Defined Style: 
Strong Amber-Red Ale
Strength (ABV): 
8.0% ABV

Maudite has a deep amber-red color with a rocky foam head and an appealing aroma of wild spices and floral hop notes. It is spicy, vinous, and deliciously complex with a crisp hop finish.

Best With: 
Whether it is paired with pasta marinara, a brick-oven pizza, Flemish stew, spice-rubbed pork tenderloin or dal makhani, Maudite is 'devilishly' satisfying.
product: 

New Belgium Trippel

Submitted by admin on Mon, 12/08/2008 - 6:26pm
in
Product - New Belgium Trippel
Brewed By: 
New Belgium
Self-Defined Style: 
Trippel Belgian Style Ale
Strength (ABV): 
7.8% ABV

Our Trippel Belgian Style Ale (pronounced triple) opens with a bold blast of hops that slowly gives way to the fruity esters implied by our Belgian yeast strain. The Three Graces hand-painted on the label are Zeus's daughters Aglaia (splendor), Euphrosyne (mirth) and Thalia (good cheer). In the Belgian tradition of brewing singles, doubles and triples, Trippel is the strongest with the longest fermentation. Remarkably smooth and complex, our bottle-conditioned Trippel is spiced with a trace of coriander.

Best With: 
Lauren Salazar, our sensory magician, loves Trippel with steak dinner, brussel sprouts, smoked salmon, and creamy blue cheese.
product: 

Trappist Westvleteren 8 (Blue Cap)

Submitted by tom.byrne on Mon, 12/21/2009 - 6:14pm
in
Product - Trappist Westvleteren Blond (Green Cap)
Brewed By: 
Westvleteren
Self-Defined Style: 
Abbey Dubbel
Strength (ABV): 
8.0% ABV

A sweet and fruity aroma with an accent of melon.

Best With: 
Cheese (buttery; Brie, Gouda, Havarti, Swiss, pungent; Gorgonzola, Limburger) General (Chocolate) Meat (Beef)