Home › Hotel Zaza

Hotel Zaza

Submitted by richardcrossley... on Mon, 02/08/2010 - 3:44pm

Beer Suggestions

product: 

Carlsberg Pilsner

Submitted by admin on Mon, 12/08/2008 - 5:31pm
in
Product - Carlsberg Pilsner
Brewed By: 
Carlsberg
Self-Defined Style: 
Pilsner
Strength (ABV): 
5.0% ABV

Any way you serve it, you'll love it. That's because in every beer we brew there are 14 main categories, 44 sub-categories and 100 nuances of taste and smell in every drop. We recommend that you serve your Carlsberg slightly chilled, preferably with a friend or three by your side.

Best With: 
This is a very versatile food beer that can be paired with grilled fish, chicken, or a variety of pub grub.
product: 

Kronenbourg 1664

Submitted by admin on Mon, 12/08/2008 - 5:30pm
in
Product - Kronenbourg
Brewed By: 
Kronenbourg
Self-Defined Style: 
Lager
Strength (ABV): 
5.0% ABV

The premium beer of Brasseries Kronenbourg brewers since 1664. Kronenbourg 1664 is brewed with a unique hop blend including aromatic hops from Alsace.

Best With: 
This lager would be fine companion served cold with pizza or pub food, but would also do quite well to have beside a light whitefish cooked with white wine and some crisp greens on the side.
product: 

Spaten Premium Lager

Submitted by js45193 on Mon, 12/08/2008 - 5:30pm
in
Product - Spaten Premium Lager
Brewed By: 
Spaten
Self-Defined Style: 
Lager
Strength (ABV): 
5.2% ABV
Color (SRM): 
3º L

This beer is our specialty. In 1894, Spaten became the first brewery in Munich to produce this brand of light lager. Golden in color with a well-balanced hop-flavor. The full rounded body is a superb balance between hops and a malty sweetness.

Best With: 
This Helles lager enjoys being served with mushroom soup, herbed pancakes, pork roast, falafel and pot stickers.
product: 

Harpoon UFO White

Submitted by Chase Harper on Thu, 06/25/2009 - 7:47pm
in
Harpoon UFO White.jpg
Brewed By: 
Harpoon
Self-Defined Style: 
Witbier
Strength (ABV): 
4.8% ABV
Bitterness (IBU): 
10 IBU

NEW UFO SIGHTING: Introducing UFO WHITE
(available April - October)

Light, crisp, refreshing UFO White follows in the tradition of spiced wheat beers that have been brewed in Belgium for well over 300 years. Brewed with orange peel and a unique blend of spices, UFO White is the perfect choice for a summer’s barbecue, a night out with friends or any time you¹re thirsting for something a little different.

Appearance: hazy, golden yellow
Aroma: strong aroma of coriander and orange
Mouth feel: on the sweeter side of wheat beers
Taste: orangey, sweet, cracker-y wheat

Best With: 
Shellfish, seafood, soft cheeses, and green salads
product: 

Harpoon IPA

Submitted by admin on Mon, 12/08/2008 - 5:19pm
in
Product - Harpoon Ipa
Brewed By: 
Harpoon
Self-Defined Style: 
India Pale Ale
Strength (ABV): 
5.9% ABV
Best With: 
Grilled seafood, Thai food, spicy chicken.
product: 

Dogfish Head 60 Minute IPA

Submitted by admin on Mon, 12/08/2008 - 5:18pm
in
Product - Dogfish Head 60 Minute Ipa
Brewed By: 
Dogfish Head
Self-Defined Style: 
India Pale Ale
Strength (ABV): 
6.0% ABV
Bitterness (IBU): 
60 IBU

Our 60 Minute IPA is continuously hopped - more than 60 hop additions over a 60 minute boil (getting a vibe yet of where the name came from?). 60 Minute is a session India Pale Ale brewed with a slew of great Northwest hops. A powerful, but balanced East Coast I.P.A. with a lot of citrusy hop character. The session beer for hardcore beer enthusiasts!

Best With: 
Spicy foods, pesto, grilled salmon, soy-based dishes, pizza, vintage cheddar.
product: 

Saint Arnold Amber Ale

Submitted by SaintArnold on Wed, 01/07/2009 - 12:57pm
in
amber.gif
Brewed By: 
Saint Arnold Brewing Company
Self-Defined Style: 
Amber Ale
Strength (ABV): 
5.5% ABV
Bitterness (IBU): 
31 IBU

A well balanced, full flavored, amber ale. It has a rich, malty body with a pleasant caramel character derived from a specialty Caravienne malt. A complex hop aroma, with a hint of floral and citrus comes from a combination of Cascades and Liberty hops. It has a rich, creamy head with a fine lace. The light fruitiness, characteristic of ales, is derived from a proprietary yeast strain.

Saint Arnold Amber Ale is best consumed at 50 - 55° Fahrenheit.

Best With: 
Hamburger, fried seafood, & hearty soups.
Awards: 
Bronze Medal, World Beer Cup, Special Best Bitter, 2004 Third Place - American-style Pale and Amber Ale, Real Ale Festival, 2000 Bronze Medal, Great American Beer Festival, Extra Special Bitter, 1999
product: 

Murphy's Pub Draft

Submitted by Chase Harper on Mon, 01/11/2010 - 5:56pm
Product - Murphy's Pub Draft
Brewed By: 
Murphy's
Self-Defined Style: 
Stout

Brewed from all natural ingredients, Murphy's Irish Stout is smooth and creamy, with a subtle bitterness. This truly satisfying stout is one to be savored. Best served chilled between 4-6 degrees Celsius.

Best With: 
This stout is perfect with oysters, shellfish, grilled vegetables as well as ribs, burritos, fajitas and burgers.
product: 

Young's Double Chocolate Stout

Submitted by admin on Mon, 12/08/2008 - 5:29pm
in
Product - Young's Double Chocolate Stout
Brewed By: 
Young's
Self-Defined Style: 
Sweet Stout
Strength (ABV): 
5.2% ABV
Color (SRM): 
40º L

Dark, ruby color, nearly black, distinctive chocolate flavor, smooth, velvety finish.

Best With: 
This sweet stout yearns for a pairing with chocolate confections, cheesecake and tiramisu.
Special Attributes: 
Dessert Beer