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Hotel Zaza

Submitted by richardcrossley... on Mon, 02/08/2010 - 3:44pm

Beer Suggestions

product: 

Carlsberg Pilsner

Submitted by admin on Mon, 12/08/2008 - 5:31pm
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carlsberg new
Brewed By: 
Carlsberg
Self-Defined Style: 
Pilsner
Strength (ABV): 
5.0% ABV

Any way you serve it, you'll love it. That's because in every beer we brew there are 14 main categories, 44 sub-categories and 100 nuances of taste and smell in every drop. We recommend that you serve your Carlsberg slightly chilled, preferably with a friend or three by your side.

Best With: 
This is a very versatile food beer that can be paired with grilled fish, chicken, or a variety of pub grub.
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Kronenbourg 1664

Submitted by admin on Mon, 12/08/2008 - 5:30pm
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Product - Kronenbourg
Brewed By: 
Kronenbourg
Self-Defined Style: 
Lager
Strength (ABV): 
5.0% ABV

The premium beer of Brasseries Kronenbourg brewers since 1664. Kronenbourg 1664 is brewed with a unique hop blend including aromatic hops from Alsace.

Best With: 
This lager would be fine companion served cold with pizza or pub food, but would also do quite well to have beside a light whitefish cooked with white wine and some crisp greens on the side.
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Spaten Premium Lager

Submitted by js45193 on Mon, 12/08/2008 - 5:30pm
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Product - Spaten Premium Lager
Brewed By: 
Spaten
Self-Defined Style: 
Lager
Strength (ABV): 
5.2% ABV
Color (SRM): 
3º L

This beer is our specialty. In 1894, Spaten became the first brewery in Munich to produce this brand of light lager. Golden in color with a well-balanced hop-flavor. The full rounded body is a superb balance between hops and a malty sweetness.

Best With: 
This Helles lager enjoys being served with mushroom soup, herbed pancakes, pork roast, falafel and pot stickers.
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Harpoon UFO White

Submitted by aseguin on Thu, 06/25/2009 - 7:47pm
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Harpoon UFO White.jpg
Brewed By: 
Harpoon
Self-Defined Style: 
Witbier
Strength (ABV): 
4.8% ABV
Bitterness (IBU): 
10 IBU

NEW UFO SIGHTING: Introducing UFO WHITE
(available April - October)

Light, crisp, refreshing UFO White follows in the tradition of spiced wheat beers that have been brewed in Belgium for well over 300 years. Brewed with orange peel and a unique blend of spices, UFO White is the perfect choice for a summer’s barbecue, a night out with friends or any time you¹re thirsting for something a little different.

Appearance: hazy, golden yellow
Aroma: strong aroma of coriander and orange
Mouth feel: on the sweeter side of wheat beers
Taste: orangey, sweet, cracker-y wheat

Best With: 
Shellfish, seafood, soft cheeses, and green salads
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Harpoon IPA

Submitted by aseguin on Mon, 12/08/2008 - 5:19pm
in
Product - Harpoon Ipa
Brewed By: 
Harpoon
Self-Defined Style: 
India Pale Ale
Strength (ABV): 
5.9% ABV

The high hopping of Harpoon IPA is not only noticeable in the nose but especially in the finish. The lingering bitter finish of this beer is not harsh or astringent, but crisp and pronounced. This is created, in part, by dry hopping - a technique that involves adding fresh hops to the conditioning beer to provide a fresh hop aroma.

Best With: 
Grilled seafood, Thai food, spicy chicken.
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Dogfish Head 60 Minute IPA

Submitted by admin on Mon, 12/08/2008 - 5:18pm
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Product - Dogfish Head 60 Minute Ipa
Brewed By: 
Dogfish Head
Self-Defined Style: 
India Pale Ale
Strength (ABV): 
6.0% ABV
Bitterness (IBU): 
60 IBU

Our 60 Minute IPA is continuously hopped - more than 60 hop additions over a 60 minute boil (getting a vibe yet of where the name came from?). 60 Minute is a session India Pale Ale brewed with a slew of great Northwest hops. A powerful, but balanced East Coast I.P.A. with a lot of citrusy hop character. The session beer for hardcore beer enthusiasts!

Best With: 
Spicy foods, pesto, grilled salmon, soy-based dishes, pizza, vintage cheddar.
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Saint Arnold Amber Ale

Submitted by SaintArnold on Wed, 01/07/2009 - 12:57pm
in
amber.gif
Brewed By: 
Saint Arnold Brewing Company
Self-Defined Style: 
Amber Ale
Strength (ABV): 
5.5% ABV
Bitterness (IBU): 
31 IBU

A well balanced, full flavored, amber ale. It has a rich, malty body with a pleasant caramel character derived from a specialty Caravienne malt. A complex hop aroma, with a hint of floral and citrus comes from a combination of Cascades and Liberty hops. It has a rich, creamy head with a fine lace. The light fruitiness, characteristic of ales, is derived from a proprietary yeast strain.

Saint Arnold Amber Ale is best consumed at 50 - 55° Fahrenheit.

Best With: 
Hamburger, fried seafood, & hearty soups.
Awards: 
Bronze Medal, World Beer Cup, Special Best Bitter, 2004 Third Place - American-style Pale and Amber Ale, Real Ale Festival, 2000 Bronze Medal, Great American Beer Festival, Extra Special Bitter, 1999
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Murphy's Pub Draft

Submitted by rch on Mon, 01/11/2010 - 5:56pm
Product - Murphy's Pub Draft
Brewed By: 
Murphy's
Self-Defined Style: 
Stout

Brewed from all natural ingredients, Murphy's Irish Stout is smooth and creamy, with a subtle bitterness. This truly satisfying stout is one to be savored. Best served chilled between 4-6 degrees Celsius.

Best With: 
This stout is perfect with oysters, shellfish, grilled vegetables as well as ribs, burritos, fajitas and burgers.
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Young's Double Chocolate Stout

Submitted by admin on Mon, 12/08/2008 - 5:29pm
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Product - Young's Double Chocolate Stout
Brewed By: 
Young's
Self-Defined Style: 
Sweet Stout
Strength (ABV): 
5.2% ABV
Color (SRM): 
40º L

Chocolate malt and real dark chocolate are combined with Young's award winning rich, full flavoured dark beer to craft a satisfyingly indulgent, but never overly sweet experience. Dark, ruby color, nearly black, distinctive chocolate flavor, smooth, velvety finish.

Best With: 
This sweet stout yearns for a pairing with chocolate confections, cheesecake and tiramisu.