Our original flagship ale! First brewed in 1996, Angler’s Ale is a strikingly authentic English-style Pale Ale. Medium-bodied and easy-drinking, this clean, crisp ale boasts well-balanced flavors of caramel, toffee, and toasted malt, with just the right amount of bitterness. A delicate herbal hop finish is provided by Goldings whole leaf hops.
Truly a study in balance, Angler’s Ale is clean enough to be a perfect thirst-quencher on a hot day, yet complex enough to pair with a wide array of intensely flavored foods.
Buffalo Burger, Pizza, Club Sandwiches, Fried Chicken, Aged Sharp Cheddar, Roast Beef with Vidalia Onions.
Germany's best selling draught beer. Balanced taste of freshness and distinctive but crisp hop character.
A great gold pilsner will always work with all seafood dishes, clear broth soups and tapas. This brew also lends itself nicely jambalaya, falafels, and certain Caribbean dishes. Don't forget a good pilsner will always work with bar foods especially brats.
An opaque, full-bodied black lager with mild bitterness. Extravagant treacle and anise aromas. Rich and creamy, well balanced sweet notes and hints of tartness with exceptional mouthfeel, in two words: Black Silk
Imported from Exotic Brazil
Glowing orange-gold color, herbal aroma and complex flavors that meld rich malt sweetness, warmth and hops.
A complex brew is a perfect choice as an aperitif with crab cakes, scallops or mussels or an assertive cheese such as a Roquefort or a Stilton; particularly delightful with asparagus. The perfect accompaniment to a fruit dessert, crepes or wonderful on its own as a digestif.
Thanks for choosing to spend the next few minutes with this special homicidally hoppy ale. Savor the moment as the raging hop character engages the imperial qualities of the Malt foundation in mortal combat on the battlefield of your palate!
This IPA would have a wonderful relationship with a hearty meal of steak, stew or chili. Strong and sharp cheeses, like the Roquefort or Stilton pair nicely.