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Beers I've Had

Submitted by irishbones on Tue, 02/15/2011 - 5:39pm
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21st Amendment Back in Black

Submitted by tom.byrne on Tue, 11/16/2010 - 7:34pm
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Product - 21st Amendment Back in Black
Brewed By: 
21st Amendment
Self-Defined Style: 
Black IPA
Strength (ABV): 
6.8% ABV

Back in Black is our newest year-round beer available now in six pack cans and on draft. Brewed like an American IPA but with the addition of rich, dark malts, this beer has all the flavor and hop character you expect with a smooth, mellow finish.

Best With: 
With a bold emphasis on hop bitterness, India pale ales are the ultimate beverage pairing for spicy dishes. The sharp hop presence in most India pale ales can stand up to even the most devilish of spices in Cajun, Malaysian, Japanese, Indian, and Mexican cuisine.
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21st Amendment Brew Free! or Die IPA

Submitted by eric.mckay on Fri, 05/15/2009 - 1:38pm
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Brewed By: 
21st Amendment
Self-Defined Style: 
IPA
Strength (ABV): 
7.0% ABV
Bitterness (IBU): 
70 IBU

BREW FREE! OR DIE IPA is brewed with some serious west coast attitude. This aromatic golden IPA starts with a sucker punch of six different hops to the nose, quickly balanced by a solid malt backbone. Our top selling beer at the pub, this IPA starts big and finishes clean leaving you wanting more.

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21st Amendment Fireside Chat

Submitted by tom.byrne on Tue, 09/21/2010 - 10:29am
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Product - 21st Amendment Fireside Chat
Brewed By: 
21st Amendment
Self-Defined Style: 
Spiced Winter Ale
Strength (ABV): 
7.3% ABV
Bitterness (IBU): 
45 IBU

Like FDR's Depression-era radio addresses, which were like a kick in the butt and a hug at the same time, our Fireside Chat is a subtle twist on the traditional seasonal brew. We begin with a rich, dark, English-style ale and then we improvise with spices until we know we have a beer worth sharing with the nation. Fireside Chat is our early winter seasonal brew available from October through December in six pack cans and on draft. Brewed like a classic, warming Strong Ale but with a subtle blend of hand-selected spices for just the right festive flair.

Best With: 
As specialty beers are typically all made with flavor enhancing ingredients, foods with complimentary ingredients are generally an ideal match. For example, pumpkin beers pair well with spiced pumpkin pie, and chocolate beers tend to work well with chocolate based desserts.
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Abita Amber

Submitted by admin on Mon, 12/08/2008 - 6:18pm
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Product - Abita Amber
Brewed By: 
Abita
Self-Defined Style: 
Vienna Lager
Strength (ABV): 
5.0% ABV
Best With: 
This Vienna style amber works best with non-tomato based pasta dishes and fresh water fish such as catfish and trout. Many Louisiana chefs are known to use this beer for cooking.
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Abita Pecan Harvest Ale

Submitted by admin on Mon, 12/08/2008 - 6:22pm
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Product - Abita Pecan
Brewed By: 
Abita
Self-Defined Style: 
Pecan Ale
Strength (ABV): 
5.0% ABV

It may sound nuts, but most ales with nutty flavors or aromas are made without any real nuts. Abita Pecan Harvest Ale is made with real Louisiana pecans. The natural oils from the nuts give the ale a light pecan finish and aroma.

Best With: 
It's wonderful paired up with both red meats and seafood - and no suprise it's great with nuts too. Abita Pecan Harvest Ale, crack one open for yourself today.
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Abita Purple Haze

Submitted by admin on Mon, 12/08/2008 - 6:18pm
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Product - Abita Purple Haze
Brewed By: 
Abita
Self-Defined Style: 
Raspberry Wheat
Strength (ABV): 
4.5% ABV

Lighter body, crisp refreshing palate, made with raspberry puree creating a mild berry finish.

Best With: 
Purple Haze is best on a hot summer day with light cheeses, fruits, nuts and chocolates. Mix with Abita Turbo Dog for a unique and pleasing experience.
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Abita Strawberry Harvest Lager

Submitted by admin on Mon, 12/08/2008 - 6:22pm
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Product - Abita Strawberry
Brewed By: 
Abita
Self-Defined Style: 
Strawberry Lager
Strength (ABV): 
5.0% ABV

Ripe, red Louisiana strawberries are harvested at the peak of the season in the early morning chill. The scent of the juicy red Ponchatoula berries fills the air as they're picked and pressed for Abita Strawberry Harvest Lager. The end result is a light, crisp lager with just a hint of strawberry sweetness.

Best With: 
Outstanding on its own as a springtime refresher, or with salads with a fruit based dressing.
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Abita Turbodog

Submitted by admin on Mon, 12/08/2008 - 6:18pm
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Product - Abita Turbo
Brewed By: 
Abita
Self-Defined Style: 
Dark Brown Ale
Strength (ABV): 
6.0% ABV

Abita Turbodog is a dark brown ale brewed with Willamette hops and a combination of British pale, crystal and chocolate malts. This combination gives Turbodog its rich body and color and a sweet chocolate-toffee like flavor.

Best With: 
Turbo Dog is best with grilled meats such as steak and venison. Cajun style blackened chicken and pork chops as well as meaty chili's work well with Turbo Dog's hearty body and roasty aroma.
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Allagash Curieux

Submitted by admin on Mon, 12/08/2008 - 6:18pm
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Product - Allagash Curieux
Brewed By: 
Allagash
Self-Defined Style: 
Bourbon Barrel Aged Tripel
Strength (ABV): 
11.0% ABV
Best With: 
Cureiux is an excellent complement to barbeque dishes and many desserts. Try pairing Curieux with assorted cakes and crème brûlée.
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Allagash Tripel

Submitted by admin on Mon, 12/08/2008 - 6:18pm
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Product - Allagash Tripel
Brewed By: 
Allagash
Self-Defined Style: 
Belgian Tripel
Strength (ABV): 
9.0% ABV

Golden hued, deep, complex palate including hints of banana and honey, long, soothing alcohol laced finish.

Best With: 
A complex brew is a perfect choice as an aperitif or with crab cakes, scallops or mussels or an assertive cheese such as Roquefort or Stilton; particularly delightful with asparagus. The perfect accompaniment to a fruit dessert, crepes or wonderful on its own as a digestif.
Awards: 
Silver Medal - 2009 Great American Beer Festival - Belgian-Style Abbey Ale
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Allagash White

Submitted by admin on Mon, 12/08/2008 - 6:18pm
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Product - Allagash White
Brewed By: 
Allagash
Self-Defined Style: 
Belgian Wheat Beer
Strength (ABV): 
5.0% ABV
Color (SRM): 
4º L
Bitterness (IBU): 
13 IBU

Our interpretation of a traditional Belgian wheat beer, Allagash White is unique and truly refreshing. Brewed with a generous portion of wheat and our own special blend of spices, this beer is light and slightly cloudy in appearance, with a spicy aroma.

Best With: 
Pair with a salad with vinaigrette dressing or a fresh goat cheese. Excellent accompaniment to poultry and fish entrées or a dessert such as a spicy apple pie.
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Anchor Bock

Submitted by admin on Mon, 12/08/2008 - 6:26pm
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Product - Anchor Bock
Brewed By: 
Anchor
Self-Defined Style: 
Bock
Strength (ABV): 
5.5% ABV

Anchor Bock Beer, released in celebration of the coming of spring, is an ancient and mysterious part of the brewing tradition. Over time, the term "bock" has come to mean a beer darker and stronger than the brewery's "regular" brew. We hope you will find Anchor Bock to be a rich and flavorful addition to our other offerings. San Francisco's Anchor Bock Beer is virtually handmade by the brewers of Anchor Steam® Beer, in one of the most traditional small breweries in the world. It is brewed from a complex blend of the finest barley malts, wheat malts, and fresh, whole hops.

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Anchor Christmas

Submitted by admin on Mon, 12/08/2008 - 6:26pm
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Product - Anchor Christmas
Brewed By: 
Anchor
Self-Defined Style: 
Christmas Beer
Strength (ABV): 
6.0% ABV

Each year our Christmas Ale gets a unique label and a unique recipe for the Ale itself. Although our recipes must remain a secret, many enthusiasts save a few bottles from year to year(stored in a cool dark place) to taste later and compare with other vintages. Properly refrigerated, the beer remains intriguing and drinkable for years, with different nuances slowly emerging as the flavor mellows slightly.

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Anchor Liberty Ale

Submitted by admin on Mon, 12/08/2008 - 6:26pm
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Product - Anchor Liberty Ale
Brewed By: 
Anchor
Self-Defined Style: 
American Pale Ale
Strength (ABV): 
6.0% ABV

A special top-fermenting ale yeast is used during fermentation and is responsible for many of Liberty Ale's subtle flavors and characteristics. Carbonation is produced by an entirely natural process called "bunging," which produces champagne-like bubbles. Dry-hopping (adding fresh hops to the brew during aging), imparts a unique aroma to the ale. It is a process rarely used in this country today.

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Anchor Porter

Submitted by admin on Mon, 12/08/2008 - 6:26pm
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Product - Anchor Porter
Brewed By: 
Anchor
Self-Defined Style: 
Porter
Strength (ABV): 
5.6% ABV

Anchor Porter is a unique dark brew, which was introduced by Anchor in the early 1970s. Anchor Porter, like all of Anchor Brewing Company's products, is brewed with only natural ingredients. Specially roasted dark malts are used, along with a top-fermenting yeast. The brew is hopped at a very high rate, and is naturally carbonated to produce an intensely rich flavor and thick creamy head.

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Anchor Steam

Submitted by admin on Mon, 12/08/2008 - 6:26pm
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Product - Anchor Steam Beer
Brewed By: 
Anchor
Self-Defined Style: 
Steam Beer
Strength (ABV): 
4.9% ABV

San Francisco's famous Anchor Steam®, the classic of American brewing tradition since 1896, is virtually handmade, with an exceptional respect for the ancient art of brewing. The deep amber color, thick creamy head, and rich flavor all testify to our traditional brewing methods. Anchor Steam is unique, for our brewing process has evolved over many decades and is like no other in the world.