Submitted by Thomas.Ortega on Tue, 08/10/2010 - 1:59pm
Brewed By:
Allagash
Self-Defined Style:
Bourbon Barrel Aged Belgian-Style Stout Allagash Black, is brewed with German 2 row barley, Torrified wheat and oats, balanced by a large addition of Belgian dark candi to give the Black a full and silky mouthfeel. Roasted malts give this stout its classic chocolate, toast and malty taste, and contribute to chocolate notes and a hint of roasted coffee in the aroma. The Black is then aged for 10 months in bourbon barrels.
Best With:
For dinner pair Allagash Black with beef Wellington, shepherds pie, and herbed goat cheese. Black is a perfect complement to sweet cream ice cream and oatmeal raisin cookies for dessert.
Special Attributes:
Big Beer (+8.0% ABV)
Special Attributes:
Dessert Beer
Special Attributes:
Vintage Beer (Evolves with Age) User login
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