The weizen-bock style is relatively uncommon, even in Bavaria: they are wheat ales (weissebeer or weizen beer) that are brewed to be as strong as a bock - with corresponding fuller body, and enhanced flavors. They can be pale ("helles") or dark ("dunkles"), but Ayinger Weizen Bock is pale in color.
Classic Bavarian weissebeer aroma suggesting spice and cloves; smooth body from wheat and from decoction mashing; extravagant, pinpoint conditioning. The flavor offers the essence of the wheat harvest, fresh-baked bread, maybe even - somehow - the sunshine of a fall afternoon. The finish is tropical fruit, cloves and banana.
Five stars, ". . . classic hefe-weizen notes with a dense fruit and spice driven core, fresh baked bread, and accents of tropical fruit. The palate echoes the nose delivering richness with ideal balance, vibrancy, and length. Notes of citrus, clove, ginger, and toasted grain mingle seamlessly. Spectacular."
-BevX.com, Dec. 2009
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Brewer rch's tweets
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Alaskan Brewery Beer Dinner and Glass Night @FlyingSaucerLak Tues, May 15, 7pm, http://t.co/ZhKqzmMm Be There! Fun starts at 5pm
Posted by: BeneKeith_Bevs5 days 8 hours ago
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@texasbrewnette You've got more info than me! Looks like my acct will be mostly retweets of you!
Posted by: BeneKeith_Bevs1 week 14 hours ago
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@texasbrewnette First deliveries are scheduled for the 24th, according to memo. Those dates aren't always exact. Try Beer Finder after 6-5.
Posted by: BeneKeith_Bevs1 week 16 hours ago
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@texasbrewnette @SaintArnold after #HomefrontIPA has been out a week or so, U can find it here: http://t.co/k72MrNXM - click on Beer Finder
Posted by: BeneKeith_Bevs1 week 19 hours ago
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@texasbrewnette @SaintArnold You should be able to #HomefrontIPA in the DFW area by June 1st.
Posted by: BeneKeith_Bevs1 week 19 hours ago
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