Brewed By:
Ballast Point
Self-Defined Style:
Fruit Beer Made with 2-row malt, Galena hops, house yeast, apricots and carmelized honey. On old sailing ships, barmy was the foam on top of fermenting fruit. IBU=23.
Best With:
The complex fruitiness of fruit beers make them the ideal pairing with savory desserts, particularly chocolate, cream, and fruit based dishes.
Special Attributes:
Big Beer (+8.0% ABV)
Special Attributes:
Imperial Style Beer
Special Attributes:
Vintage Beer (Evolves with Age) 
