Brewed By:
Blind Bat Brewery
Self-Defined Style:
Smoked A roasty robust porter, with English Pale malt smoked over apple and alder wood at the brewery just before mashing.
Best With:
Steak, hamburger, or just about anything that's grilled, barbecued, or smoked. Terrific paired with Gouda, Brie, Swiss, or Havarti cheese. Or, just jump to dessert by adding some vanilla ice cream to make a smoked porter float. 
