Submitted by msimpson@boulde... on Mon, 12/08/2008 - 6:18pm
Brewed By:
Boulder
Self-Defined Style:
Dry-Hopped Ale Hazed & Infused is "hazed" because it's unfiltered, and "infused" (dry-hopped) with Crystal and Centennial hops during fermentation, resulting in an unforgettable hop flavor and aroma. Originally a one-off keg for our pub, Hazed is now our best-selling brand.
Best With:
Hazed & Infused pairs amazingly well with Thai dishes and dipping sauces, as well as spicy sushi. It refreshes the pallet after a spicy bite! User login
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Comments
taste like boulders IPA.....
Hoppy and Very Drinkable
As advertised, a fairly hazy amber ale that has a big foamy head that leaves behind a ton of lace resulting from the high hop rate.
Aroma is moderately hoppy with a touch of toasted malt mixing it up in there. Not as citrusy as I would expect with the American hops touted on the label.
The dry hopping imparts a pronounced fruity flavor and aroma without adding a ton of bitterness. The subtle roasted malt flavor gives this beer some backbone to balance the hop character. Full and sweet mouthful, without the drying pucker you'd expect from a hopped up ale.
Overall this beer is surprisingly balanced and easily quaffable. A session beer for hop-heads.
Good, somewhat flat in taste
Appearance: Golden/unfiltered
Good dry tasting ale, somewhat flat in flavor. Solid hoppy aroma. Thick frothy head.