Brewed By:
Butternuts
Self-Defined Style:
Mild Ale A New York State Mild Ale. Amber color, aroma of pine and citrus. Upfront hop flavor followed by malt toasted flavor. Hop flavor lingers in the middle with a medium body perception. Finishes light and dry with a hop resin lingering in the mouth.
Best With:
Generally speaking, amber ales are incredibly versatile food beers. Caramalized malts combined with the fruity esters produced during fermentation make amber ales great compliments to grilled meats, particularly beef and pork. 
