Submitted by Megan.Brazel on Wed, 05/30/2012 - 3:43pm
in
Brewed By:
Christoffel
Self-Defined Style:
Specialty Lager We're calling it a "Dry-hopped Triple Lager". Basically, it's like a hoppy, bottom-fermented, Tripel. Or a sort of Imperial Pilsner. Or a bigger version of the Bier.
We're receiving it in very limited quantities, so whatever you want to call it, you better grab it quick!
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