Submitted by terrym on Mon, 12/08/2008 - 6:27pm
Brewed By:
Cooper's
Self-Defined Style:
Extra Stout Now here's a beer with punch! Coopers Best Extra Stout is a beacon for lovers of a hearty brew. With its robust flavor it is everything a stout should be. Brewed naturally using a top fermentation method, Coopers Stout's unique rich, dark texture comes from specially roasted black malt. Coopers Best Extra Stout contains no additives and no preservatives.
Best With:
Rabbit casserole. Excellent as an ingredient in chocolate cake, wattle seed batter, and beef stew. User login
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Comments
Coopers Best Extra Stout Tasting Notes
Bottle. A solid stout through and through. Pours a pitch-dark brown with a light, creamy beige head. Nose holds some hearty dark chocolate, maybe some sweet raisin, and notes of burnt malts. Flavor is sweet up front, then a little boozy, then dries out towards the end with some nice, roasty tones and bitterness. Finish is sweet, a little sticky, and good bit smokey. Pretty well-bodied with strong carbonation, there is definitely a crispness to this brew. Very nice.
Note: I was so impressed that the next time I make wattle seed batter I will certainly include some Coopers Best Extra Stout in there.