Brewed By:
Cooper's
Self-Defined Style:
Vintage Ale If fine wine were beer it would no doubt be Coopers Extra Strong Vintage Ale. This strong ale imparts rich full flavors that are suitable for maturation. Brewed with choice malts and an extended top fermentation, Coopers Extra Strong Vintage Ale will improve with age, becoming more interesting and complex in flavor for up to 18 months. The results are well worth the wait!
Best With:
This strong ale pairs well with rich meats such as roasted lamb, braised ribs, or marinated pork tenderloin, and would compliment a number of custard or cream based deserts.