Submitted by tom.byrne on Wed, 10/20/2010 - 4:42pm
Irish Stout Belgian obedience to 4.5% alc. : Light, dry, freshly bitter, with hints of roasted complex. His nose is pleasantly scented by the presence of an English aromatic hops particularly appreciated by connoisseurs.
Best With:The roasted and burnt malt notes of stout and its typical hearty nature make it an exceptional compliment to raw or steamed oysters, however stout is also at home with most chocolate or cream based desserts.