Submitted by admin on Mon, 12/08/2008 - 6:28pm
Self-Defined Style:German Pils
Balanced taste of freshness and distinctive but crisp hop character.
Best With:A great gold pilsner will always work with all seafood dishes, clear broth soups and tapas. This brew also lends itself nicely jambalaya, falafels, and certain Caribbean dishes. Don't forget a good pilsner will always work with bar foods especially brats.