Submitted by hannalaney on Mon, 12/08/2008 - 6:19pm
Brewed By:
Great Divide
Self-Defined Style:
Oak Aged Imperial Stout Crack open Yeti Imperial Stout's sophisticated sibling - Oak Aged Yeti Imperial Stout. Although these beers come from the same clan, they have entirely different personalities. Aging on a blend of French and toasted oak chips infuses a subtle oak and vanilla character into Yeti's already intense chocolate, roasted coffee malt flavor and hugely assertive hop profile. Who says you can't tame a Yeti?
Best With:
We serve Oak Aged Yeti Imperial Stout with Blue de Auvergne, a sticky but crumbly French cow's milk blue cheese from The Truffle, New York Strip, or all natural vanilla ice cream.
Special Attributes:
Big Beer (+8.0% ABV)
Special Attributes:
Dessert Beer User login
Brewer hannalaney's tweets
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@ktconro thanks for the love!
Posted by: greatdividebrew8 hours 9 min ago
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@mattydurgin thanks for the FF love!
Posted by: greatdividebrew9 hours 47 min ago
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@RangersFanGregg thanks for the scoop!
Posted by: greatdividebrew10 hours 35 min ago
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@knbwinecellars Let's get our Yeti on this wkend!
Posted by: greatdividebrew12 hours 37 min ago
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@M4RKM cheers!
Posted by: greatdividebrew16 hours 1 min ago
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