Brewed By:
Great Divide
Self-Defined Style:
Rice Beer Looking for something a little different? Brewed with rice and barley malts, Samurai is an easy drinking, unfiltered ale that changes the status quo for unfiltered beers. The addition of rice gives Samurai a slightly fruity, crisp, refreshing and clean taste. This is definitely not your everyday unfiltered beer.
Best With:
Seared tuna encrusted with sesame seeds, lo mein, Humboldt fog - a soft goats milk cheese from California, nachos, or any other bar snacks needing a quaffable beer. 
