Submitted by tom.byrne on Tue, 12/07/2010 - 8:09pm
Brewed By:
Haandbryggeriet
Self-Defined Style:
Smoked Beer (smoke without fire) is our smoky beer, here we have tried to make a beer as smoky as we can using our smoked malt from Weiermann. We have made a fairly dark and flavourful beer. Apart from the special malt the rest of the malt bill (86%) is smoked malt. You could also say that this is a smoked wheat beer, because we have used our wheat beer yeast here. The beer is not scary but actually very nice even for those that arnt smoke beer fanatics....try it and you will see.
Best With:
The hearty, smoky character of these beers makes them exceptional food beers. They pair beautifully with all manner of smoked meats, cheeses, and fish, and will impart a delicate smokiness into non-smoked foods. User login
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