Brewed By:
Harpoon
Self-Defined Style:
Russian Imperial Stout Imperial Stout had its noble beginnings in the late 18th century to appease the Tsarist courts of Empress Catherine II. With an original gravity of 19° P, high percentages of roasted barley, brown and caramel malts, and the finest noble English hops, this beer will surely keep the winter chill off.
Best With:
Espresso, New York cheesecake, steak au poivre, caviar, oysters and chocolate mud cake all provide an excellent food pairing with this rich beer.
Special Attributes:
Imperial Style Beer 
