Submitted by admin on Mon, 12/08/2008 - 6:28pm
Brewed By:
Kiuchi Shuzou Sake
Self-Defined Style:
Red Rice Sake Red rice was cultured in ancient times and is hardly used any more. This very unique sake is naturally red in color and slightly sweet with some definite berry-like aromas and flavors and has a slight "spritz" to the mouth feel.
Best With:
This sake pairs beautifully with a variety of Japanese cuisine, particularly sushi rolls, maki, and grilled eel. User login
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