Lakefront New Grist Beer

Lakefront New Grist Gluten Free Beer.jpg
Brewed By: 
Lakefront Brewery
Self-Defined Style: 
Gluten Free Beer Brewed from Sorghum Rice
Specifications
Strength (ABV): 
5.0% ABV

An all-sorghum beer. New Grist, a beer for Celiacs brewed from sorghum and gluten-free yeast grown on molasses. New Grist is the first "official" gluten free beer in the U.S., although it cannot technically be called "gluten-free" until established governmental guidelines are determined for all products claiming "gluten-free" status. In the interim, this Celiac-safe beer can be called "barley-free," and is a welcome product to those who need to live on restricted diets due to intolerance to gluten, a protein found in common brewing grains such as barley, wheat, rye, oats, spelt, kamut and triticale.

Special Attributes: 
Gluten-Free Beer
Availability
Cases: 
4/6pk/12 oz. Bottles
Kegs: 
Domestic 1/2 Barrel - 15.5 Gal.
Keg Connection: 
American Sankey

Comments

Light

Rowegharms's picture

Light perfect for a light beer lover