Submitted by eric.mckay on Mon, 10/11/2010 - 12:05pm
Brewed By:
Lakefront Brewery
Self-Defined Style:
Gluten Free Beer Brewed from Sorghum Rice An all-sorghum beer. New Grist, a beer for Celiacs brewed from sorghum and gluten-free yeast grown on molasses. New Grist is the first "official" gluten free beer in the U.S., although it cannot technically be called "gluten-free" until established governmental guidelines are determined for all products claiming "gluten-free" status. In the interim, this Celiac-safe beer can be called "barley-free," and is a welcome product to those who need to live on restricted diets due to intolerance to gluten, a protein found in common brewing grains such as barley, wheat, rye, oats, spelt, kamut and triticale.
Special Attributes:
Gluten-Free Beer User login
Manage This Brand
|
Is this your brand or product? If so, take control.
The Voice of the Brewer Program
|
Brewer eric.mckay's tweets
-
‘Canny’ Awards Honor Best of Craft Beer Can Designs http://t.co/ElgF2fQ7 via @brewbound
Posted by: GreatBrewers2 weeks 3 days ago
-
Great brewers representing at the canny awards at the Craft Brewers Conference!
Posted by: GreatBrewers3 weeks 1 day ago
-
@BAK_Kitchen @kiuchibrewery a rep will follow up shortly.
Posted by: GreatBrewers3 weeks 2 days ago
-
@BAK_Kitchen @kiuchibrewery
Posted by: GreatBrewers3 weeks 2 days ago


Comments
Light
Light perfect for a light beer lover