Submitted by Thomas.Ortega on Wed, 08/18/2010 - 5:54pm
Brewed By:
Löwenbräu
Self-Defined Style:
Oktoberfest Marzen In general the style is characterized by a medium body and broad range of color. Oktoberfests can range from golden to reddish brown. Sweet maltiness should dominate over a clean, hop bitterness. The bitterness should not be aggressive or harsh. Malt character should be light-toasted rather than strongly caramel (though a low level of light caramel character is acceptable). Bread or biscuit like malt character is acceptable in aroma and flavor. Hop aroma and flavor should be notable but at low to medium levels. Fruity esters should not be perceived. Diacetyl and chill haze should not be perceived.
Best With:
The straightforward carmelized malt and hop balance in amber lagers enable them to pair with a wide variety of food items, particularly grilled or braised poultry, sausages, and pizza. User login
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