Submitted by tom.byrne on Wed, 09/15/2010 - 7:08pm
Brewed By:
Middle Ages
Self-Defined Style:
Amber Ale An amber ale with a ruby hue, fresh hop aroma, rich malt body and a complex palate.
Best With:
Generally speaking, amber ales are incredibly versatile food beers. Caramalized malts combined with the fruity esters produced during fermentation make amber ales great compliments to grilled meats, particularly beef and pork. User login
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