Brewed By:
New Belgium
Self-Defined Style:
Trippel Belgian Style Ale Our Trippel Belgian Style Ale (pronounced triple) opens with a bold blast of hops that slowly gives way to the fruity esters implied by our Belgian yeast strain. The Three Graces hand-painted on the label are Zeus's daughters Aglaia (splendor), Euphrosyne (mirth) and Thalia (good cheer). In the Belgian tradition of brewing singles, doubles and triples, Trippel is the strongest with the longest fermentation. Remarkably smooth and complex, our bottle-conditioned Trippel is spiced with a trace of coriander.
Best With:
Lauren Salazar, our sensory magician, loves Trippel with steak dinner, brussel sprouts, smoked salmon, and creamy blue cheese. 
