New Glarus Raspberry Tart

New Glarus Raspberry Tart.gif
Brewed By: 
New Glarus
Self-Defined Style: 
Wisconsin Framboise Ale
Specifications
Strength (ABV): 
4.0% ABV

Wisconsin framboise made with raspberries, wheat and year old Hallertau hops. This ale is fermented in large oak vats. The raspberry bouquet will greet you long before your lips touch your glass.

Best With: 
The quintessential dessert beer. Perfect with chocolate mud cake, cheesecake, or creamy desserts like mousse or crème brûlée.
Availability
Cases: 
12pk/25.4 oz. (750 ml) Corked Bottles
Kegs: 
Domestic 1/4 Barrel
Keg Connection: 
American Sankey

Comments

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kluesnet's picture

You can expect this bier to

gasson01's picture

You can expect this bier to be complex and smooth with deep chocolate and coffee undertones, complementing the rich bouquet. No matter, if you chose to enjoy our Bock before, during, or after dinner. Remember to serve at about 48·F. Because like many good things in life ... the warmer the Bock is, the sweeter it gets.ma1 bomber jacket
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