Brewed By:
Slaghmuylder
Self-Defined Style:
Abbey Tripel A delightful 7.5% ABV version of an abbey triple. Hints of banana and clove mix with the classic lightly tart Witkap character and a silky body to create a delicious "lemon chiffon" quality. A full drinking experience without sugar and high alcohol of other triples.
Best With:
This triple is great as an aperitif with cheese or assorted hors d'oeuvres, with rich main courses, after dinner with fresh fruits and cheese, fresh steamed asparagus. 
