Brewed By:
Weyerbacher
Self-Defined Style:
Belgian Witbier In the nose you'll notice spiciness from the coriander seeds and dried Curacao orange peels added during the boil. In the mouth you'll find a mild and refreshing ale with a hint of dryness from the wheat ingredients. A clean finish follows with just a hint of tart spiciness.
Best With:
This Belgian-style wheat beer works well on its own as an aperitif, but also pairs well with lighter fare such as salads with a citrus dressing. It can work surprisingly well with omelets made with apples and goat cheese. Some people enjoy this beer with a slice of orange as a garnish. 
