Brewed By:
Weyerbacher
Self-Defined Style:
Winter Ale Weyerbacher Winter Ale is brewed with deep-roasted chocolate malt. The taste predominates with a warm, roasty flavor, balanced out with a slightly dry finish. It's smooth but not cloying, with a warming belt of alcohol.
Best With:
Old ales such as this work great with steak, game birds, venison and sausages. Big cheeses like the Roquefort or Stilton would pair nicely. User login
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