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Belgian-Style Tripel

Green Jack Rippa

Submitted by nancy@hunterdon... on Fri, 05/03/2013 - 8:42am
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rippa_label.png
Brewed By: 
Green Jack
Self-Defined Style: 
English-Style Tripel
Strength (ABV): 
8.5% ABV

Named Supreme Champion Winter Beer of the UK by CAMRA in 2007, this is an amber ale redolent of peach and grape with an herbal, tropical bittersweet taste and a fruity bitter finish. Rippa is brewed with pale ale malt, caramalt, maize, wheat, and sugar. UK Challenger hops lend a black pepper spice aroma, and Slovenian Celeia hops add bitterness.

New Belgium Lips of Faith - Heavenly Feijoa Tripel

Submitted by rch on Tue, 04/02/2013 - 4:04pm
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Product - New Belgium Heavenly Feijoa Tripel
Brewed By: 
New Belgium
Self-Defined Style: 
Tripel
Strength (ABV): 
9.0% ABV

Heavenly Feijoa Tripel combines Dieu du Ciel!’s love of hibiscus flowers with New Belgium’s passion for strange and worldly fruit. Feijoa, also known as pineapple guava, has a sweet, aromatic flavor, which makes the aroma of Heavenly Feijoa Tripel luscious and tropical. The beer has Belgian yeast and Nelson Sauvin hops, combining to make a sweet fruit taste, mild spicy tones and a sharp bite. Hibiscus adds a cranberry tartness and an ambrosial quality to the color.

Victory White Monkey

Submitted by rch on Wed, 03/20/2013 - 12:29pm
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Product - Victory White Monkey label
Brewed By: 
Victory
Self-Defined Style: 
Belgian Tripel
Strength (ABV): 
9.5% ABV

Victory Brewing Company brewmasters, Ron Barchet and Bill Covaleski, are extending the family of Victory beers to include White Monkey, a white wine barrel aged version of the brewery’s popular Belgian-style tripel, Golden Monkey. This limited edition release, bottled in corked 750ml bottles, will be offered to the public starting March 2, 2013.

Great Divide Orabelle

Submitted by nancy@hunterdon... on Fri, 01/11/2013 - 3:25pm
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12oz-ORABELLE.png
Brewed By: 
Great Divide
Self-Defined Style: 
Belgian-Style Tripel
Strength (ABV): 
8.3% ABV

ORABELLE is brewed with barley, wheat, oats, and rye. This Belgian-Style Tripel is a golden beauty. Its two yeast strains, orange peel and dash of coriander impart surprising complexity and richness to this delicate ale. Don’t let Orabelle’s demure nature fool you; this is one flavorful pour. Watch out, she’s a charmer – one sip and you’ll be in love.

Samuel Adams New World

Submitted by mjpini on Thu, 01/10/2013 - 5:09pm
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Sam Adams New World.jpg
Brewed By: 
Samuel Adams
Self-Defined Style: 
Belgian Tripel Ale
Strength (ABV): 
10.0% ABV
Color (SRM): 
9º L
Bitterness (IBU): 
17 IBU

Pale gold in color, this ale is big, flavorful and complex. A special Belgian yeast strain adds tropical fruit and spice notes to the crisp dry ale, while Saaz hops add a subtle herbal note.

Samuel Adams New World Tripel is brewed with our blend of Harrington, Metcalfe, and Copeland pale malts and malted wheat. We use Tettnang and Saaz hops in the kettle as well as a touch of brewing sugar. We also dry-hop the beer with Saaz during the aging process to give it a Samuel Adams signature.

Voodoo Gran Met

Submitted by nancy@hunterdon... on Thu, 11/29/2012 - 5:57pm
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GranMet.png
Brewed By: 
Voodoo
Self-Defined Style: 
Belgian Tripel
Strength (ABV): 
9.5% ABV

A Belgian-style Tripel with a flash of delicate flavors. Beet sugar added during fermentation softens the alcohol flavor production.

Allagash Booker's Curieux

Submitted by klbeergeek on Thu, 10/25/2012 - 3:15pm
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Allagash Logo
Brewed By: 
Allagash
Self-Defined Style: 
Tripel aged in Booker's Bourbon Barrels
Strength (ABV): 
11.0% ABV

Allagash Curieux is a tripel normally aged in Jim Beam Bourbon Barrels. This special edition was aged in Booker's Bourbon Barrels.

Allagash Yakuza

Submitted by klbeergeek on Thu, 10/25/2012 - 3:01pm
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Allagash Yakuza
Brewed By: 
Allagash
Self-Defined Style: 
Belgian Style Tripel dry hopped with Sorachi Ace and Cascade Hops
Strength (ABV): 
8.7% ABV
Color (SRM): 
7º L

Yakuza Ale is the brewery’s tripel, dry hopped with Sorachi Ace and Cascade hops. It is a draft only offering by the Portland, Maine based brewery. The real Yakuza, is a Japanese criminal organization based in Japan. They’ve been known to have as many as 90,000 members. This beer is less on the crime, more on the hops.

Best With: 
Sharp Cheeses, white chowders

Allagash Smoke & Beards

Submitted by klbeergeek on Thu, 10/25/2012 - 2:56pm
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Allagash Logo
Brewed By: 
Allagash
Self-Defined Style: 
Smoked Tripel
Strength (ABV): 
8.5% ABV
Color (SRM): 
7º L

A collaboration with De Molen. The beer is a tripel, with lightly smoked cherry wood malt. The yeast is a Chouffe house yeast.

Best With: 
Medium sharp cheeses, poultry dishes, baked fish

Van Steenberge Witches' Brew

Submitted by klbeergeek on Mon, 10/15/2012 - 1:56pm
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Van Steenberge Witches' Brew
Brewed By: 
Van Steenberge
Self-Defined Style: 
Belgian Tripel
Strength (ABV): 
9.3% ABV
Bitterness (IBU): 
35 IBU

Witches' Brew is a bottle-conditioned blonde, Belgian tripel. It pours a hazy golden color with a fluffy white head. The aroma is fruity and yeasty with some spicy notes. The alcohol is well hidden in the malty-spiciness of this fine Belgian ale. It has a pleasantly dry finish.

Best With: 
Cheddar chees soup, sharp cheeses, shellfish
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