Self-Defined Style:
Brown Ale
An Epic interpretation of the recent American trend of brewing Black IPAs, our Santa Cruz Brown is a true hybrid. Inspired by our brewer Kyle’s desire to have it all!
The Malts
Muntons Maris Otter, Briess 2-Row Chocolate Malt, Briess Munich Malt, Briess 2-Row Carapils, Weyermann CaraMunich II, Flaked Oats
The Hops
In the boil: Nugget, Cascade and Centennial
Hopback: Apollo, Centennial