Great Divide Showdown Rye IPA

Brewed By: 
Great Divide
Self-Defined Style: 
Strength (ABV): 
8.3% ABV

Showdown is an IPA reimagined. With a heaping addition of hardy rye, this copper-hued beauty delivers an unmistakable spicy rye character, while a burly dose of American hops evokes the piney aroma of untamed wilderness. Balanced, bold, and brave, Showdown claims the prize.

Best With: 
Chipotle pork enchiladas, refried beans, fire-roasted corn salad, smoked gouda, s'mores

Terrapin Rye Cubed

Brewed By: 
Self-Defined Style: 
Triple Rye IPA
Strength (ABV): 
10.7% ABV

Rye Cubed Triple Rye IPA
The Science Behind Great Brewing!
Rye beers have been a part of our brewing arsenal from day one. “Rye”, “Rye Squared” and now “Rye Cubed” Triple IPA completes this trilogy of brewing excellence.

ABV: 10.7%

IBU: 125

O.G.: 22.7

HOPS: Magnum, Fuggle, East Kent Golding, Cascade, Amarillo

MALTS: 2-row pale, Munich, Victory, Honey

Green Flash Road Warrior

Brewed By: 
Green Flash
Self-Defined Style: 
Strength (ABV): 
9.0% ABV
Bitterness (IBU): 
80 IBU

Road Warrior™ is an Imperial Rye IPA inspired by our sales team who tirelessly trek coast to coast, town to town, pub to pub, sharing the Green Flash Experience. Brewed with Columbus hops, rich crystal and rye malts, then dry-hopped with Mosaic, it is the perfect reward for their endless effort and your personal triumps. Hungwah!

Rogue Farms Roguenbier Rye Ale

Brewed By: 
Self-Defined Style: 
Rye Ale

STYLE: Specialty Grain
FOOD PAIRING: Seafood,Spicy
TASTING NOTES: At Rogue, we grow our own. We made this ale with our own hops, barley and rye. You can taste the collaboration with Mother Nature.
9 INGREDIENTS: Rogue Farms Dream™ Rye; Rogue Farms Dare™ R-3, Risk™ R-10 & Smoked Malts; Rogue Farms Alluvial Hops; Weizen Yeast and Free Range Coastal Water

Dedicated to Farmers and Fermenters. GYO is a Rogue Ales term for Grow Your Own.

Stone Sprocketbeir

Brewed By: 
Stone Brewing Co.
Self-Defined Style: 
Black Rye Kolsch
Strength (ABV): 
5.4% ABV

SprocketBier is the winner of the first ever Stone Spotlight Series intra-company brewing competition, SPRÖCKETBIER. An easy-drinking, silky smooth reinvention of an Old World style with a crisp yet flavorfully lasting finish, it had the goods to make good on its bid for brewing supremacy.

Bitter hops : Magnum
Flavor hops: Hallertauer Hersbrucker (in the whirlpool)
Malt bill: 2-Row Pale Malt, Flaked Rye, Light Munich Malt, Carafa III.

Appearance: Pours black with a rich tan head.
Aroma: Coffee, fruity esters from the Kölsch yeast strain, spice and hints of smoke.

Summit Frost Line Rye

Summit Frost-Line-Rye.png
Brewed By: 
Self-Defined Style: 
Rye Ale
Strength (ABV): 
5.8% ABV

Brewed to help fight off the deep freeze.

Hidden in the cold ground in the dark of winter, lie little seeds of hope. So, to help hasten the spring thaw, we give you an ale bursting with the spicy goodness of malted rye and floral, citrusy hops. An in-between-seasons seasonal, if you will.

Brewed in late Winter.

Original Gravity: 13.5° Plato
Alcohol by Volume: 5.8%
Color, (deg. L.): Crimson
IBUs: 55
Malts Utilized: US pale, US caramel rye, US pale rye, German chocolate rye, US flaked rye
Hops Utilized: Summit, Citra, dry-hopped: Citra, Experimental Hop #01210

Best With: 
Food Pairings: Pairs nicely with jerk chicken and pork, south Indian curry, pepper jack cheese and Irish Salmon.

Yards Rye

Yards RYE.png
Brewed By: 
Yards Brewing Company
Self-Defined Style: 
Strength (ABV): 
6.2% ABV
Bitterness (IBU): 
55 IBU

This beautifully complex, boldly hopped, amber-colored IPA uses rye malt to give the beer a subtle spiciness. It’s bittered with Bravo and Nugget hops before heading to the hop back packed with whole flower Chinook. Finally, we bomb it with Centennial, Citra, Simcoe, and Columbus, creating a pungent ale with intense notes of citrus and pine.

ABV 6.2% / IBU 55 / PLATO 15
FORMATS 12oz and draft
AVAILABILITY January through March
SIGNIFICANT INGREDIENTS Rye malt, whole flower Chinook
PAIRINGS Roasted meats, sausages

Sebago Bonfire Rye

Product - Sebago Bonfire
Brewed By: 
Sebago Brewing Company
Self-Defined Style: 
Hoppy Rye Ale
Strength (ABV): 
5.7% ABV
Color (SRM): 
22º L
Bitterness (IBU): 
53 IBU

Bonfire Rye is a seasonal brew from Sebago. The malts complement the generous amount of late-addition of American hops. This creates a perfect balance between the earthiness of the rye and the resinous hoppy aroma.

Best With: 
Grilled beef and sausage, medium cheeses

Left Hand Fade to Black, Volume 5

black bottle.jpg
Brewed By: 
Left Hand Brewing
Self-Defined Style: 
Black Rye Ale
Strength (ABV): 
7.8% ABV

Summer is over, but cheer up pretty people, it's time for the newest installment in our Fade to Black Series.

Allagash Saison Rye

Brewed By: 
Self-Defined Style: 
Saison Rye
Strength (ABV): 
7.9% ABV

Saison Rye-
Saison Rye is a golden hued beer, brewed with a 2-row blend and malted rye. It was hopped with with both Styrian Gold and Bravo hops. Fermented with a French farmhouse yeast strain, this beer exhibits traditional saison notes of spice and tropical fruit in the aroma. Citrus and peppery spice dominate the flavor and make way for pleasant malt characters. Saison Rye is full bodied with a surprisingly dry finish. 7.9% ABV

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