Kentucky Peach Barrel Wheat Ale is a light, crisp ale perfect for lazy, sun-drenched summer days. Images of your real (or fanciful) old Kentucky home in bourbon country are conjured up with every sip, thanks to the brew’s six-week aging period in fresh Kentucky bourbon barrels. Our barrel-aging process balances hints of caramel and vanilla and subtle cereal notes with the juiciness of a fresh ripe peach, creating a golden color. Enjoy this light-bodied, refreshing offering before the bright rays of summer fade into fall.
An American Wheat Ale, Gumballhead is named in honor of the underground comic book cat created by Rob Syers. Initially a seasonal summer beer, now brewed year round due to demand. Brewed with Amarillo Hops and a generous portion of American red wheat, Gumballhead has a complex hop aroma with notes of grapefruit, lemon zest, marmalade and peach.
Goat cheese, mild blue cheeses, hot dogs, mild sausages
An American wheat placed in perfect measure with muted tons of blueberry. Kinda Blue - a tasty and tasteful summer brew that you can't turn your back on. It's as cool as the day is long. In every great collection there are standards. Make this one yours.
The complex fruitiness of fruit beers make them the ideal pairing with savory desserts, particularly chocolate, cream, and fruit based dishes.
Leinenkugel’s, brewed in Chippewa Falls, Wisconsin, since 1867, is the leading craft brewer in the upper Midwest and is the nation’s seventh-oldest operating brewery. For over 140 years and five generations, the Jacob Leinenkugel Brewing Company has offered a unique variety of “beer for lovers of beer.” Leinenkugel’s beers satisfy the ever-changing tastes of consumers while staying true to their tradition of quality. Brewed with select wheat and pale malt, cluster hops and natural coriander, Leinenkugel's Sunset Wheat has a soothing taste that will leave you speechless.
They say the best way to shrink a fish is with with a ruler, but the best way to grow a fish is with a beer. Montana Trout Slayer is the beer to drink when you're knockin' back a couple cold ones and tellin' fish stories. Who knows the next one might be the best yet! "A bigger tale with every ale."
Trout Slayer is a filtered wheat ale, fermented at cool temperatures, making it a smooth drinkable session beer. Brewed with Palisade, Glacier, and Mt. Hood hops, this straw colored beer is sure to please any craft beer drinker. Alcohol by weight 3.78% alcohol by volume 4.7%.
We start by brewing a classic American wheat beer, which undergoes a traditional secondary fermentation using fresh watermelon. A straw-colored, refreshing beer with a kiss of watermelon aroma and flavor.
A refreshing, flavorful filtered wheat beer. The perfect beer to accompany a meal or for a summer's day. The wheat contributes a lighter flavor while maintaining a rich body. The beer has a light hop profile -- just enough to give the beer balance and complexity. The light fruitiness is derived from a Kölsch yeast strain. A chill haze may be present, which is a characteristic of wheat beers.
Saint Arnold Texas Wheat is best consumed at 40-45° Fahrenheit.