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DARK LAGER

Rogue Dirtoir Black Lager

Submitted by Chase Harper on Tue, 02/02/2010 - 3:18pm
in
Product - Rogue Dirtoir Black Lager
Brewed By: 
Rogue
Self-Defined Style: 
Schwarzbier
Strength (ABV): 
5.0% ABV
Bitterness (IBU): 
35 IBU

Jet black in color with a tan head, medium to full bodied, deftly balanced, seamless dark roasted malt flavors with a smooth bitterness, lingering long finish.

Best With: 
Seafood, Hot & Spicy

Spaten Dunkel

Submitted by Chase Harper on Thu, 01/07/2010 - 2:57pm
in
Product - Spaten Dunkel
Brewed By: 
Spaten
Self-Defined Style: 
Munich Dunkel Lager
Strength (ABV): 
5.5% ABV

Lammsbrau Organic Dunkel

Submitted by stefan_hauke@ya... on Wed, 01/06/2010 - 4:25pm
in
Product - Lammsbrau Organic Dark Lager
Brewed By: 
Lammsbrau
Self-Defined Style: 
Premium Bavarian Dark Lager
Strength (ABV): 
4.8% ABV

A classic dark lager brewed from organically produced raw materials and clean, deep-well mineral water for a delicate balance of noble hop bitterness and rich maltiness.

Lakefront Eastside Dark Lager

Submitted by tom.byrne on Mon, 01/04/2010 - 10:53am
in
Product - Lakefront Eastside Dark Lager
Brewed By: 
Lakefront Brewery
Self-Defined Style: 
Bavarian dark lager
Strength (ABV): 
5.5% ABV

Honoring the eclectic East Side of the city, this Bavarian dark lager is a blend of three specialty grains, creating a rich, smooth, dark beer that anyone can enjoy.

Pours a clear, dark color with a nice off-white head. Hints of roasted malts find their way into the aroma, and form a pleasant background to the dark, rich flavor. The German lager yeast rounds out this brew with a smooth, complex finish. It's art in brewed form!

Best With: 
Beef dishes especially go well with this brew the roasted malt character stands up well to their rich flavor. Ideal serving temp: 48-50° F.

Pinkus Jubilate

Submitted by Chase Harper on Tue, 12/29/2009 - 2:29pm
in
Product - Pinkus Jubilate
Brewed By: 
Pinkus
Self-Defined Style: 
Munich Dunkel Lager
Strength (ABV): 
5.5% ABV

Alt is the German word for "old" or "ale" and this style is certainly among the earliest. Today, it is a specialty of Westphalia, in Northern Germany.

Pale, golden color with excellent, herbaceous aroma, delicate fruit-acid palate, and long dry finish.

World classic."—Michael Jackson

Best With: 
Cured ham, sweetbreads, lasagna, as an aperitif with a dash of flavored syrup (raspberry, lime or cherry), light breads, croissants, pizza, corn tortillas. Serve in thin, delicate, straight glasses garnished with fresh fruit.
Special Attributes: 
Organic Beer

Penn Dark

Submitted by tom.byrne on Mon, 12/28/2009 - 1:10pm
in
Product - Penn Dark
Brewed By: 
Pennsylvania Brewing Company
Self-Defined Style: 
European-Style Dark / Münchener Dunkel
Strength (ABV): 
4.0% ABV

Munich and various roasted malts give it a very malty, rich flavor with a hint of burnt flavor. 100% imported Hallertau hops, moderate bitterness and aroma.

Best With: 
Dark lagers are the ideal accompaniment to all manner of sausages, particularly hearty variations including bratwurst and kielbasa. It also works beautifully with baked ham.

Wild Goose Brown Lager

Submitted by tom.byrne on Tue, 10/27/2009 - 3:54pm
in
Product - Wild Goose Brown Lager
Brewed By: 
Wild Goose
Self-Defined Style: 
Brown Lager
Strength (ABV): 
4.3% ABV

The Wild Goose Brown Lager is a new addition to the family and the only lager beer in the flock. Brown Lager pours dark brown and has subtle chocolate, caramel and roasted characteristics. A slightly sweet finish tops off a great session lager experience.

Best With: 
Pair with hearty foods like steaks, hamburgers, bratwurst, smoked fish, and Cheddar cheese. Also pairs with walnut cake and tiramisu.

Viking Mørketid

Submitted by maressa.porter on Wed, 09/30/2009 - 4:04pm
in
Product - Viking Brewing Mørketid
Brewed By: 
Viking
Self-Defined Style: 
German Schwartz Beer

Mørketid (The Norwegian name for midwinter polar darkness) is a German Schwartz beer (black beer) Sweet chocolaty nose with slightly spiced notes up front leading to maple and molasses flavors and a hint of nuts with a quick dry finish.

Viking Copperhead

Submitted by maressa.porter on Wed, 09/30/2009 - 3:17pm
in
Product - Viking Brewing Copperhead
Brewed By: 
Viking
Self-Defined Style: 
Dunkel
Strength (ABV): 
5.5% ABV

CopperHead is a Märtzen, ruby lager brewed with caramel malts producing sweet, buttery, nutty & fruity flavors. It also has a slight burnt orange with a dark coppery influence.

Keweenaw Widow Maker Black Ale

Submitted by maressa.porter on Wed, 09/30/2009 - 2:38pm
in
Substyle - Robust Porter
Brewed By: 
Keweenaw
Self-Defined Style: 
Black Ale
Strength (ABV): 
5.2% ABV

Don't let its looks deceive you. Though it may resemble a porter or a stout, this is a light bodied ale with a pleasant hint of molasses. Don't be afraid of the dark.

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